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Sushi Chef - 7pm latest finish
Work Model
📍 Newcastle upon Tyne, England
Employment
💼 Full-Time Direct
Recruitment Type
🛡️ Direct to HR Pipeline
Role Overview & Responsibilities
Sushi Daily prides itself on producing fresh handmade sushi everyday. The job is to produce sushi rolls and other Asian dishes, box them, label them and display them for customers to grab and go.
Using highest quality produce, you will be required to follow company standards and procedures with regards to creating the dishes, whilst following health and safety guidelines.
Many shifts will be lone working. For any chef, late nights are the bane of hospitality and this job offers early starts and early finishes, between 7.30am - 7pm.
Job Types: Part-time, Permanent
Part-time hours: 5-15 per week
Salary: From £10.50 per hour
Schedule:
- Day shift
- Weekend availability
Ability to commute/relocate:
- Newcastle upon Tyne, NE2 2AN: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Reference ID: Sushi Chef, Sushi Daily, Jesmond
Frequently Asked Questions
How do I apply for the Sushi Chef - 7pm latest finish position at Sushi Daily, Jesmond?
Click the “Apply for this Position” button on this page to submit your details directly to Sushi Daily, Jesmond's recruitment pipeline without agency fees or intermediaries.
Is this role eligible for remote work or international relocation?
This position is based in Newcastle upon Tyne, England with potential relocation and visa sponsorship considerations for qualified candidates.
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