Commis Chef
Role Overview & Responsibilities
We are looking for a commis chef to join our team in a busy seasonal restaurant by the sea in Woolacombe, North Devon.
Responsibilities are but not limited to;
Work alongside senior chefs in making the kitchen run smoothly
Assist the head chef with food ordering and storage of deliveries
Ensure food consistency and continuity which is set to highest standards.
Job Types: Full-time, Permanent
Salary: From £11.00 per hour
Benefits:
- Discounted or free food
- On-site parking
Schedule:
- 12 hour shift
- Holidays
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Woolacombe, EX34 7BW: reliably commute or plan to relocate before starting work (preferred)
Experience:
- Chef: 1 year (preferred)
Work Location: In person
Frequently Asked Questions
How do I apply for the Commis Chef position at The Captains Table?
Click the “Apply for this Position” button on this page to submit your details directly to The Captains Table's recruitment pipeline without agency fees or intermediaries.
Is this role eligible for remote work or international relocation?
This position is based in Woolacombe, England with potential relocation and visa sponsorship considerations for qualified candidates.
Are there any fees to apply through Jobflixs?
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